Consumption of harvested meat/fish in Inuit Households (Canada)
The harvest of natural resources is a key feature of traditional lifestyles and economies throughout the Arctic, and a continuing reliance on it as a mainstay of indigenous existence in the north is evident. Environmental change in Arctic regions is a key contributing factor to changing Inuit subsistence patterns. As examples, the Inuit speak of…
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Produced by:Hugo Ahlenius, GRID-Arendal & CAFF
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Year:01/03/2010
Consumption of harvested meat/fish in Inuit Households (Canada)
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