Consumption of harvested meat/fish in Inuit Households (Canada)

The harvest of natural resources is a key feature of traditional lifestyles and economies throughout the Arctic, and a continuing reliance on it as a mainstay of indigenous existence in the north is evident. Environmental change in Arctic regions is a key contributing factor to changing Inuit subsistence patterns. As examples, the Inuit speak of…

  • Produced by:
    Hugo Ahlenius, GRID-Arendal & CAFF
  • Year:
    01/03/2010

Consumption of harvested meat/fish in Inuit Households (Canada)

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